Why does Marmite only have to be added to something savoury? Well, it doesn’t, it lends itself well to sweet recipes too, in this recipe, it ends up tasting like a salted caramel. Just try it, you won’t be sorry.
This upside-down toffee cake has toffee icing as well but you can make the cake and serve it as it is, or use it warm as a pudding.
[amd-yrecipe-recipe:2]